And when freezing your bananas, take the peel off first. In case you can't read the recipe, here it is:
Enjoy your weekend!
I just noticed that the date of my last entry was November 18, I didn't want to go that long without posting. But working the holiday, family functions and organizing the preschool Christmas party kept me occupied.
I feel a sense of relief now that the Christmas party is over. I had fun preparing for it, but planning it was a little stressful. I wasn't quite sure what was required of me - a lot of trial by fire. I was afraid the other Language Lane families would come after me with pitchforks and sickles if Santa didn't show, or if the ballons were flat by the time of the party, or if 400 candy canes weren't enough, or if Santa didn't have a real beard. But whew, rest assured that everything went fine.
Here are some pictures from that night.

Why the scowl Ryanne? Well, I was trying to be silly, because I knew David was trying to take a picture, but I felt really bad for this girl standing in line next to me who forgot her camera. Oh wait, that wasn't some girl, that was me. I freaking forgot my camera. I never do anything like this and I forgot the dadgum camera. So all of these pics were taken with Dave's camera phone.
Did you know that Ree's cookbook hit the New York Time's best seller list? Well, you do now! This fuzzy snapshot was taken at about 11:35 at night. We were one of the last fifteen people there. Poor Ree, she had had another signing that day, and I know she had to be exhausted. But she kept right on trucking like a pro. I had hoped to stand out, and that she would remark how clever and witty I was, and ask to read my charming blog. But I think she probably thought I was crazy, because I proceeded to tell her that I cook from her blog probably 3-4 times a week, read it daily and sometimes it is pulled up on the computer all day, which is really just me either cooking all day, making a grocery list, and/or reviewing future recipes.